REGISTRATION IS NOW CLOSED!

BOURBON, STEAK & CIGARS

"A DAC TRADITION"

Thursday, September 27th

Sundeck - 6-9PM

$85/pp includes dinner, bourbons & 2 cigars!

MENU
Passed Appetizers:
BBQ Pulled Pork Sliders with Sliced Pickle on Hawaiian Roll
Sriracha & Honey Glazed Chicken Satay
Scottish Eggs with Dijon
Salad:
Warm Spinach Salad Tossed with Crisp
Applewood Smoked Bacon, Bermuda Onions,
Hard-Cooked Egg, Mushrooms, Focaccia Croutons,
& Sherry Shallot Vinaigrette
Entree:
Walnut & Gorgonzola Crusted Grilled Ribeye
with a Vanilla Port Reduction
Served with Smoked Mushroom Risotto 
& Caramelized Rapini
Dessert:
Double-Chocolate Pots de Creme
Chocolate Madeline
Fresh Whipped Cream

Register by clicking above or
Contact Katie@720-931-6785
[email protected]