Changes to Look Forward To in the Dining Venues |
By Jason Held, Food & Beverage Director Thank you for joining us for a busy and successful holiday season! As we look to spring, the Food & Beverage Team is excited to share some recent changes, as well as a glimpse of what we are working on for the near future.
THE CAFÉ
In January we started our phased upgrades to the Café. In Phase One we incorporated new refrigeration, allowing us to expand our offerings to include in-house made breakfast sandwiches, cinnamon rolls, quiche, and other pastries. For Phase Two, we began offering daily/weekly lunch specials, such as a Build Your Own By Our Chef (BYOBOC) Sandwich or Salad of the day. That means we added a culinary member to the café operation! We also added a sandwich press and sandwich prep counter unit, allowing us to take to-order requests for a salad or sandwich from a range of ingredients.
Phase Three occurs in early spring and will provide new self-service coffee equipment, enhanced grab-n-go items, and we are investigating a hot holding counter unit for hot grab-n-go items. We have already begun to receive very positive feedback to our initial upgrades – we look forward to hearing more from you about the newest offerings!
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THE PUB AND BILLIARDS ROOM
Beginning in February, the culinary team lead by Chef Aaron, Otto, and team, made several changes to our daily menu; be sure to try a few! In addition, we began featuring a Special Food & Beverage offering every Monday, Tuesday and Wednesday. Stop by Mondays for a great Burger & Brew, enjoy Taco Tuesday with Tacos & a Margarita, or celebrate Wing Wednesday and work through a pound of wings and a pitcher of beer with a mate. On other days, Happy Hour Wednesday – Friday, 3:00 – 6:00pm, and all day on Sundays. We are also looking to add special nights where we will be featuring entertainment, as well. We’re contemplating karaoke nights, pub quizzes and more – stay tuned!
The DAC already offers a variety of great social events, and the Food & Beverage Team continues to remain excited about our upcoming spring and summer lineup organized by our Social Director Katie Walters. Whether it be a Whiskey or Wine Tastings, Cigar Club, or a beautiful evening on our very own Sundeck, we your team look forward to entertaining you.
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